Belangrijke veiligheidswaarschuwing voor Sonaco Bevroren Rode Chili 100g
Donkere sojasaus wordt gemaakt van gefermenteerde sojabonen met tarwe, water, suiker, zout en gist. Hij wordt langer gerijpt dan lichte sojasaus en wordt er bovendien karamel aan toegevoegd waardoor het een dikke, donkere, bijna stroperige saus wordt. Lo Chau van Kimlan is donkere sojasaus en heeft een rijkere smaak dan de lichte sojasaus en is minder zoutig.
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