Pad krapow gai is een klassiek roerbakgerecht gemaakt met kipgehakt, rode rawits, knoflook en op smaak gebracht met een gebalanceerde saus van zoet en zout. De Thaise basilicum wordt op het laatst toegevoegd. Het gerecht wordt geserveerd met rijst en een knapperig gebakken spiegelei.
Met de handige kruidenmix maak je dit klassieke roerbakgerecht in een handomdraai klaar.
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