Koreaanse rijstcakes zijn van rijstmeel gemaakte sticks die te vinden zijn
in de koelafdeling. Ze zijn ondoorzichtig en hard als je ze koopt, maar als ze
eenmaal gekookt zijn, worden de harde rijstcakes zacht en hebben ze een lekkere
zachte en chewy bite. Tteokbokki is een van de populairste street foods in Korea.
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